Glycemic Load, Weight Loss and Cardiovascular Disease Risk

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2002
To investigate the hypothesis that reducing the glycemic load of the diet will improve changes in body composition and cardio-vascular risk factors. The study compares a conventional reduced-fat, high carbohydrate diet with 3 means of reducing glycemic load: changing the carbohydrates to low-GI choices, replacing some of the carbohydrate with protein, or combining both effects to produce the lowest glycemic load.
Epistemonikos ID: fe9fe132667b90aef2e3ee8dbfa082895a90c6c9
First added on: May 04, 2024