Nutrition Apps in Occupational Healthcare (Pilot Study of the FOODNUTRI Project)

Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2025
The aim of this study is to investigate (1) the user experiences and usability of the nutrition apps (the Finnish Nutrition Navigator and the Finnish Nutrition Path) in occupational health care from the perspective of both professionals and customers, (2) the impact on diet, eating behavior, perceived well-being (perceived state of health, quality of life, work and functional ability) and anthropometric indicators compared to treatment as usual, and (3) cost-effectiveness of using the nutrition apps.
Epistemonikos ID: f26ee6cfa754225efd51f1adee875fc8e0a29b9b
First added on: Apr 12, 2025