Modulation of Esophageal Inflammation in Barrett's Esophagus by Omega-3 Fatty Acids

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2012
This study is being done to understand the effect of dietary omega-3 fats in decreasing tissue inflammation in Barrett\'s esophagus.
Epistemonikos ID: ed45ff3afad457da39a759711955188acd2c6b5f
First added on: May 11, 2024