Study of the Satiating Properties of a Hybrid Protein Snack Mainly From Chickpeas

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2022
A randomized, crossover and controlled clinical trial will be developed in 23 individuals to evaluate the postprandial effect of consuming snacks rich in vegetable and animal protein compared to a high-quality pork sausage
Epistemonikos ID: e51d01867acf782f8f9cc97c97dd94099aa13568
First added on: May 13, 2024