Three clinical trials comparing xylitol- and sorbitol-containing chewing gums for their effect on supragingival plaque accumulation.

Authors
Category Primary study
JournalThe Journal of clinical dentistry
Year 1994
Studies have evaluated the effects of xylitol when administered in chewing gum, as a dietary substitute for sugar, in dentifrice and in mouthrinse. Three clinical trials were conducted to further investigate chewing gums containing xylitol or xylitol/sorbitol mixtures for their ability to reduce plaque accumulation when compared to a sorbitol containing gum. These studies all had two phases; supragingival prophylaxis with an assessment of plaque accumulation to be used for balanced assignment for the second phase, which assessed plaque regrowth following a second supragingival prophylaxis and various chewing gum regimens. In the first trial of xylitol/sorbitol versus sorbitol gum only, the combination gum had a significantly greater reduction in plaque growth. In the second trial, different regimens of chewing gums with xylitol/sorbitol and sorbitol alone were compared. The combined average of the plaque regrowth scores for the subjects chewing the xylitol/sorbitol gum was significantly better than that for the sorbitol gum alone. The final trial evaluated two regimens in two forms (stick and pellet) of a xylitol gum versus a sorbitol gum. Both xylitol-containing gum forms were statistically superior to the sorbitol gum in retarding plaque regrowth.
Epistemonikos ID: dfbeba4b8595580d6469ffdb1084402c60079dde
First added on: May 14, 2022