Impact of Whole Grain Rye Bread on Health

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2021
This randomized controlled trial aims to study how a high intake of a fibre-rich bread affects the composition and functioning of the gut microbiota in healthy subjects, and how this, in turn, impacts on the release of gut peptides, intestinal permeability, stress and cognitive performance.
Epistemonikos ID: d8d4352fa27581431adf6777b9256751cf158a88
First added on: May 15, 2024