Dietary intake of adults with eosinophilic oesophagitis: A comparison with Dutch dietary guidelines and intake levels of the general population

Category Primary study
JournalAllergy: European Journal of Allergy and Clinical Immunology
Year 2017
This article has no abstract
Epistemonikos ID: c19860b9192f416d3b871cb691775af2b81a9864
First added on: Feb 08, 2025