Protein Ingestion and Muscle Carnitine Uptake

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2013
The purpose of this study is to assess the effects of a protein-carbohydrate beverage on the absorption of an orally ingested bolus of L-carnitine, compared to flavoured water and carbohydrate-only controls, and to determine whether increasing plasma carnitine availability can impact upon insulin-stimulated muscle carnitine uptake.
Epistemonikos ID: b3959b68e6e40704a698f227e6c75f10f93cc792
First added on: May 12, 2024