The effect of the formulation of kenikir leaf extract (Cosmos caudatus) and blimbing wuluh extract (Averrhoa bilimbi) on the functional drink quality

Authors
Category Primary study
ConferenceNutrition Society Irish Section Conference 2021
Year 2021
This article has no abstract
Epistemonikos ID: a216e771fd276f83367b954540f3ce82f46bff1b
First added on: Apr 12, 2025