Dietary Absorption of Garlic Metabolites Following Garlic Consumption

Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2016
The study will consist of a single 5-day dietary treatment period. Subjects will consume an Allium-free diet for 3 days. Alliums are vegetables such as garlic, onions, chives, shallots, and leeks. On day 4, subjects will consume a breakfast consisting of garlic and will then provide blood and urine samples for 10 hours, and on the following morning.
Epistemonikos ID: 77e59ad437fd4541bda880d90d06477e89d0673c
First added on: May 12, 2024