A critical review on pear Fruit's polyphenols and its chlorogenic acid: Composition, bioavailability, and pharmacological potential

Category Systematic review
JournalFood Bioscience
Year 2025
This article has no abstract
Epistemonikos ID: 5db6a4f66b423ca0b8215462a842ee88bf0a9ded
First added on: Apr 06, 2025