Effect of Sucralose, Erythritol and Stevia on Glucose Release From Rice in a Static In-Vitro Digestion Model

Category Primary study
JournalCurr. Dev. Nutr.
Year 2025
This article has no abstract
Epistemonikos ID: 421ac6ec19764fc892e0b2ec2cb799559c32f7e1
First added on: Jun 07, 2025