A Randomized Controlled Trial of Prepared vs. Unprepared Food

Authors
Category Primary study
Registry of TrialsClinicalTrials.gov
Year 2026
The goal of this study is to assess the feasibility of different food interventions,delivered through insurance providers, for addressing food insecurity in patients at riskof gestational diabetes (diabetes in pregnancy). Interventions include prepared food(fully prepared meals that participants can heat and eat) and unprepared food (boxescontaining both fresh and shelf‐stable items). The study will also assess theacceptability of food interventions for pregnant people.
Epistemonikos ID: 3ba3f1573a870ce1cccfc99196d68f98094e4ab5
First added on: Sep 03, 2026