Suppressant effect of black tea polyphenols-enriched black tea beverage on postprandial elevation of blood triglyceride level - A randomized double-blind crossover study

Authors
Category Primary study
JournalJapanese Pharmacology and Therapeutics
Year 2009
This article has no abstract
Epistemonikos ID: 33757aaf59d2a88fb82aff72350ef5f5358bd022
First added on: Feb 27, 2025