Mechanism of Action of Milk and Its Components on Glycemic Control in Healthy Young Men

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2011
The investigators hypothesize that the physiological effects of milk on satiety and glycemic control are mediated by the interaction between its macronutrient components by both insulin-dependent and independent mechanisms.
Epistemonikos ID: 2da7ae6cce1f8844a292857b017e1f2151e6e78d
First added on: May 11, 2024