Human Intervention Study of Egg Protein Derivative on Cardiovascular Risk

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2014
Heart disease and stroke are the most common cause of death in Ireland today.One of the main risk factors for heart disease and stroke is high blood pressure or hypertension. Research has found that certain specific proteins or peptides found in foods such as dairy, meat, fish and eggs may promote heart health reducing blood pressure in adults with hypertension. The aim of this study is to investigate the potential beneficial effects egg peptides may have on heart health, in particular, effects on blood pressure.
Epistemonikos ID: 2da278c4a29eecde957bce0f35b213ae76727e83
First added on: May 12, 2024