Enterotoxin production and thermal resistance of Yersinia enterocolitica in milk.

Authors
Category Primary study
JournalApplied and environmental microbiology
Year 1980
Three of 36 raw milk isolates of Yersinia enterocolitica produced enterotoxin in milk at 25 degrees C, but not at 4 degrees C. No strain tested could survive pasteurization.
Epistemonikos ID: 2d129be10b0da810ab40b68c517fe8cc1f086458
First added on: Nov 11, 2024