Protein Quality on Appetite Control, Reward-driven Eating, & Subsequent Food Intake

Authors
Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2012
To determine whether the consumption of a beef-rich lunch improves appetite control, satiety, and energy intake regulation while reducing food reward and food cravings compared to the consumption of a soy-rich lunch when matched for macronutrients and fiber content or when match for serving size. The mechanisms of action surrounding the differential responses of beef versus soy proteins were also explored.
Epistemonikos ID: 1dcf09d57e17dc16da0673dc3141f53f5212fc54
First added on: May 12, 2024