Glycemic and Satiety Response to Fiber and Glycemic Index of Meals in Diabetes

Category Primary study
Registry of Trialsclinicaltrials.gov
Year 2011
The aim of this study is to assess the post-prandial response of four breakfast with different content of dietary fiber and glycemic index on glycemic response and satiety in patients with type 2 diabetes.
Epistemonikos ID: 15a308cf299ad8e82c2a62d36639a9266d6de325
First added on: May 06, 2024